Slow Cooker Balsamic Chicken
Easy, delicious, and versatile, this slow cooker balsamic chicken recipe is a crowd pleaser and is diet friendly for low carb and keto diets (has an estimated 3 net carbs per person)
Equipment
- 1 Small mixing bowl
Ingredients
- 6 pieces chicken thighs bone-in, skin on
- 1/3 cup balsamic vinegar
- 1 1/2 tsp Italian seasoning
- 3 tsp minced garlic
- 1 cup chicken broth
- salt to taste
- pepper to taste
Instructions
- Season the chicken all over with salt and pepper
- Place the chicken in the slow cooker
- In small bowl, mix together all of the remaining ingredients
- Pour the mixture over the chicken in the slow cooker
- Set the slow cooker on high for 4 hours or low for 6 hours
- Serve with veggies or a side of cauliflower rice
Notes
This recipe can be made with chicken breasts instead of thighs for a lean meat option. Use bone-in, skin on breasts and instead of 6, use 4 for a similar serving size. Cooking time should be the same.